You must have cookies enabled for the site to work properly.
Copper and Food Safety | RSS Distributors
Learn the best techniques for working with copper food service products
• Copper works beautifully with a wide variety of foods: baked goods, hors d'oeuvres, chocolates, vegetables, shellfish, sandwiches, etc.
• Foods that are both acidic and moist should not be used in direct contact with the metal, but can be used with some kind of separating medium